Extra Gooey Goodness Brownies

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Here is a very quick and easy brownie recipe that is very gooey yet so good! This recipe is also egg free, making it perfect for those times you may be out of eggs or have someone in your home with an egg allergy.
It is great when you happen to have a craving for chocolate and don't have any eggs on hand.

For this recipe you will need the following:

2 cups of all purpose flour

1 and 3/4 cup white sugar

3/4 cup unsweetened cocoa powder

2 teaspoons baking powder

1 teaspoon salt

1 cup hot water

1 cup vegetable oil 

1 teaspoon vanilla essence (extract)



The method is as follows:

1. Preheat oven to 350 degrees F (175 C).

2. In a large bowl, add the flour, sugar, cocoa, baking powder, and salt. Stir. 

3. Pour in water, vegetable oil, and vanilla and mix until well blended. 

4. Spread evenly in a 9 X 9 baking pan. 

5. Bake for 25 to 30 minutes until the top is no longer shiny. 

6. Let cool for at least 10 minutes before cutting into squares. 

Enjoy with a glass of cold milk, a cup of tea, or coffee!
Yummy :)