DIY Ice Cream In A Blender
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Here is an easy recipe for homemade ice cream using just 4 ingredients and a just a basic blender. No need to go out and purchase anything high tech. We enjoy having our ice cream during movie night. It is very fresh tasting. No worries about having freezer icicles in our ice cream as is sometimes the case when you buy it from the grocery store.
Hope you will enjoy this as much as we do!
Ice Cream in a blender makes approximately 1 litre
1 cup fresh whole (full fat) milk
1 & 1/4 cups whole (full fat) whipping cream
1/4 cup sugar
1 teaspoon vanilla
1. Add all to blender and blend on high speed for two and a half minutes.
2. Place in plastic container. Cover over with plastic wrap. Place lid on tightly.
3. Place in freezer for at least 8 hours. The result should be creamy tasting ice cream.