Super Moist Chocolate Cake


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Super Moist Chocolate Cake

I have made several chocolate cakes. Each time I make one I tend to slightly change the recipe from the previous one. I want my cakes to be very moist. I got a very nice result with this one. Even after 5 days the cake was still very moist. This is one worth trying. This recipe is made completely from scratch with simple ingredients and the preparation is quick and easy.


Ingredients:

2cups flour
2 cups sugar
3/4 cup cocoa
1 teaspoon salt
2 teaspoon baking powder
2 teaspoon baking soda
1 cup oil
1 cup boiling water
1cup full fat (whole) milk
2 large eggs (whisked)
1 teaspoon vanilla



Method:


Preheat oven to 350 F (175 C) 

Grease and flour one 9 x 13 pan or two 9 inch round pans.
Mix ingredients together in a large bowl. I did mine in the following order:
- eggs
- oil
- milk
- boiling water
- mix all dry ingredients in a separate bowl (sifted flour and cocoa)
- add dry ingredients to the wet ingredients
- add vanilla
Mix well and then pour in pan(s). 


* The batter should be thin.

Bake for 30 to 35 minutes. Check with toothpick to ensure good timing. 


Frost your cake as you desire. I tasted mine prior to frosting. After a few pieces as is, I decided not to frost it. It tasted nice without. Especially with a hot cup of coffee!!!

Enjoy :)





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16 comments

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29 July 2013 at 00:15 delete

I absolutely love chocolate cake :) This looks yummy!

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29 July 2013 at 07:38 delete

This recipe looks pretty simple...I like simple! I am constantly searching for the perfect chocolate cake so I'll have to try this soon!

Found you on BloggyMoms...Following you via BlogLovin, Facebook, Twitter and Pinterest.

-Ashlee {Willfully Disobedient}

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29 July 2013 at 21:39 delete

Looks delicious! Might have to try it! :) Thanks for following! I'm following you back via bloglovin! Looking forward to getting to know you better x

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30 July 2013 at 05:05 delete

Hi Bismah! Thanks again for visiting me - this cake looks really wonderful! :)
Ang, Juggling Act Mama

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7 August 2013 at 03:23 delete

You know I love chocolate cake. Just did one on my blog too. (semi-homemade) I see one different item....boiling water. I'm always changing up my recipe also. I'm keeping the boiling water in mind the next time I bake a homemade chocolate cake. It's probably a key ingredient for keeping it moist.

Sharon
Make It Or Fix It Yourself!

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16 August 2013 at 20:05 delete

Thank you Ann!
This is a really yummy one :)

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16 August 2013 at 20:07 delete

Thank you Ashlee!
If you like a moist and nice tasting cake you will not be disappointed. Let me know if you do try it and what you think :)

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16 August 2013 at 20:12 delete

Hi Sharon!
When I went looking for ways to get a moist cake I found one recipe that added in boiling coffee. I couldn't add the coffee (some people do not like coffee flavor) so decided to try the water only.
This is the best one I have ever made. Thus far :)

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29 November 2013 at 05:08 delete

Thanks for the recipe:) Looks delicious.

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29 November 2013 at 13:09 delete

Not many desserts are better than chocolate cake!

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29 November 2013 at 14:39 delete

Yum! I love chocolate cake! Thanks for this recipe ;-)

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30 November 2013 at 01:24 delete

Hi,
Wel Les and I love chocolate cake and this looks absolutely yum, so I gues either hubby or I will be trying it out shortly.
I am visiting your blog for the first time and love it, so am following in all ways that I can.
I hope that you have a wonderful weekend.
Love and best wishes.
Anne

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1 February 2015 at 11:31 delete

I love a moist cake too! This looks delicious and chocolate cake is my favorite!

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